***************************************************************** UNITED STATES DEPARTMENT OF LABOR Occupational Safety and Health Administration _________________________________________________________________ SAFEWORKS SERIES NO. 13 ***************************************************************** ON-SITE CONSULTATION CARBON MONOXIDE EXPOSURE Beverage Distributor, Container Recycler Warehouse employees of a beverage distributor and container recycler complained of headaches, nausea, and occasional vomiting. The employer, suspecting possible carbon monoxide exposures, requested an air sampling survey to determine employee exposures. Excessive Carbon Monoxide Exposures Found The consultant found a 50-employee operation in a 23,000 square- foot warehouse including several large, relatively airtight beverage storage coolers. Employees used propane powered forklifts to load and unload beverages and empty containers from gasoline and diesel fueled trucks and then to transport beverages to the coolers. The consultant learned that all the employees who had experienced headaches and nausea worked in the storage coolers during times when the propane powered forklifts were operating. Area air samples showed carbon monoxide ranging from 4 to 350 parts per million with the greatest concentrations found in the beverage storage coolers. One night shift worker operating a propane powered forklift had an eight-hour time-weighted average (TWA) exposure of 60 ppm carbon monoxide, exceeding the 50 ppm OSHA exposure limit. (Beginning Sept. 1, 1989, new permissible exposure limits, a 35 ppm 8-hr, TWA, and a 200 ppm ceiling will apply.) Management estimated that exposures on the day shift might be even higher. Consultant's Analysis Since the complaints came from workers in the beverage coolers and the highest measured carbon monoxide exposures were experienced by a forklift operator in the beverage cooler, the consultant pinpointed the propane powered forklift trucks as the primary source of the problem. Recommendations 1. Substitute electric powered forklifts for the propane powered ones, preferably in all operations. 2. At a minimum, prohibit the use of propane powered forklifts in the storage coolers. 3. For any remaining propane powered forklifts, set up a strict maintenance program, including periodic carbon monoxide emission checks and tune-ups. Results and Benefits When the consultant contacted the firm several months later, management explained that it had purchased a new electric powered forklift, had prohibited use of propane powered forklifts in the storage coolers and was adhering to a routine maintenance program for the propane powered vehicles. As a consequence of lower exposures to carbon monoxide, worker health complaints had subsided _________________________________________________________________ Safeworks provides a brief summary of the results of an employer's request for workplace safety and health assistance. Such assistance can identify and help the employer correct workplace hazards, develop or improve an effective safety and health management system, or both. Small business employers can receive this assistance, without cost, under a consultation program funded largely by OSHA and administered by state agencies and universities. Contact the OSHA office in your area for additional information on the consultation program. *****************************************************************