Pandemic planning
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A checklist for pandemic influenza risk and impact management
Resource Type(s): Checklist, Tool/toolkitSource: World Health Organization (WHO)
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Coronavirus disease (COVID-19) advice for the public: Myth busters
Resource Type(s): Fact sheetSource: World Health Organization (WHO)
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COVID-19 Best Practices for Food Stores - InfraGard National Disaster Resilience Council Members
Resource Type(s): Fact sheetSource: InfraGard -
COVID-19: Precautions When Working As A Parks & Recreation Worker
Resource Type(s): Fact sheet, Guidelines, Safety association
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Essential steps for developing or updating a national pandemic influenza preparedness plan
Resource Type(s): Booklet, Checklist, HandbookSource: World Health Organization (WHO)
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Guidance for Childcare Programs that Remain Open
Resource Type(s): Fact sheet
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Infection Prevention and Control for COVID-19: Interim Guidance for Long Term Care Homes
Resource Type(s): Website
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«Lignes directrices pour les employeurs de travailleurs étrangers temporaires concernant la COVID-19»
Resource Type(s): Government agency, Guidelines
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Occupational safety and health in public health emergencies: A manual for protecting health workers and responders
Resource Type(s): Handbook, Publications, Tool/toolkit
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«Peste»
Resource Type(s): Fact sheetSource: World Health Organization (WHO)
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Plague
Resource Type(s): Fact sheetSource: World Health Organization (WHO)
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«Principales étapes pour l’élaboration ou la mise à jour d’un plan national de préparation en cas de grippe pandémique»
Resource Type(s): Booklet, Fact sheetSource: World Health Organization (WHO)
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Proper Usage of Face Masks/Coverings to Protect Against COVID-19
Resource Type(s): Fact sheetSource: Consumer Brands Association
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Summary of Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic Infographic
Resource Type(s): Infographic
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Water and COVID-19 FAQs
Resource Type(s): Fact sheet
